The skin is often called the body’s largest organ, and for good reason. It doesn’t just protect us from the outside world, it also reflects what’s happening inside. Many health issues can leave clues on the surface of the skin, including heart disease. While not every rash or spot is linked to a cardiac problem,...
Most people only find out their blood type when donating blood or when a medical emergency calls for it. Recent research suggests this biological marker may influence heart health. Multiple large-scale studies tracking hundreds of thousands of people over decades show links between blood type and cardiovascular disease risk factors. These findings don’t mean blood type determines medical destiny, but they offer insights for healthcare decisions. This genetic information helps both patients and doctors...
Cardiovascular diseases kill more people than any other condition, taking 17.9 million lives each year globally, making them the leading cause of death worldwide. Soon, these silent killers could be spotted as easily as holding your phone to your chest, detecting heart disease before it becomes deadly. Meet Siddarth Nandyala, a University of Texas freshman...
It is estimated that more than 7 million adults in America live with Alzheimer’s disease. However, a new study has found that people in some regions get diagnosed with dementia more than in other regions. While there are new medications and treatments available to patients, many people live in areas where they are not able...
Having a hysterectomy is often recommended for women dealing with certain reproductive health issues. However, a new study suggests that having an early hysterectomy before 50 may increase your chance of developing heart disease. Even for those women who end up taking estrogen afterwards, the risks are not entirely canceled out. Let’s find out more...
As the global population ages, the rise of cardiometabolic multimorbidity has become a global health issue. Researchers define cardiometabolic multimorbidity as when a person has two or more cardiovascular or metabolic diseases at the same time, such as type 2 diabetes, stroke, or coronary heart disease. 2 diabetes, stroke and coronary heart disease. Coronary heart...
In a major scientific breakthrough, Israeli researchers have identified a defective gene linked to heart disease, specifically hypertrophic cardiomyopathy (HCM), the most common inherited cardiac disorder worldwide. This new study, conducted by the Clalit Research Institute and Rabin Medical Center-Beilinson Hospital, centers on the TRIM63 gene and its powerful role in triggering HCM. The discovery...
Eggs have long been a subject of debate in nutrition science for decades. There has been concern with their cholesterol content being liable for heart disease risk. However, new research led by Monash University has found benefits of moderate egg consumption, particularly for heart disease. The university’s research has shown that eggs are packed with...
Heart disease is the leading cause of death in the United States and has been for the last 100 years. Yet, a 2023 poll revealed that 51% of those who participated weren’t aware of how prevalent this disease is. The best way to reduce heart disease risk is to know which factors influence it. Let’s...
We all know vegetables are good for us, but when it comes to heart health, leafy greens might be the real stars of your produce drawer. Recent research has discovered just how much of these nutritional powerhouses you should eat to slash your risk of heart disease in half, and it’s probably less than you...
The term heart disease refers to several heart-related health issues, including angina, arrhythmia, heart failure, and coronary heart disease. Considering that more than one in every 3 adult males suffers from heart disease, recognizing these early signs may prove vital. Worryingly, heart disease can also occur without any symptoms at all, with a heart attack...
Moderation is always a key factor when it comes to determining whether a certain substance is good or bad for you. Too little of a specific vitamin can result in deficiencies, while too much can present its own array of issues. A lack of niacin (a B vitamin), for example, can lead to diseases such...
