Snacks + Sides

4 min read Eat

Since the chocolate chip cookie was invented in 1939, the recipe has been changed many times to incorporate peanut butter, nuts, cinnamon, spices, caramel, or whatever flavor people preferred. [1] Nowadays, as health conscientiousness grows, along with gluten allergies, there’s a lot of guilt associated with the classic treat. As the holiday season begins, along...

3 min read Eat

Think cauliflower for your next snack! These cauliflower bites are an easy and delicious side dish to whip up, that is, if they are not all eaten before the meal even starts. Cauliflower is becoming an increasingly popular vegetable, and for good reason. It’s healthy, low in carbohydrates, and tastes yummy with almost everything. You...

2 min read Eat

When you were little, was your favorite time of the year Christmas? (We’re sure it still is!) There is something simply magical about the winter holiday season. From wrapping gifts and singing Christmas carols to ice skating and drinking hot cocoa, there is one tradition that lives on in many homes across North America. Baking...

2 min read Eat

Gluten free baked goods don’t always hit quite the same, but this recipe is top notch in my view. It’s one of my favorites, alongside my gluten free strawberry bread. Quitting gluten doesn’t have to mean your meals will always be boring! A surprisingly versatile ingredient can help you bring some new life to your...

2 min read Eat

This low-carb, ketogenic-style recipe is loaded with collagen protein that helps improve your skin, hair, nails, joints, and intestinal membrane. Grass-fed beef gelatin or collagen protein is an outstanding protein source! This coconut lemon pudding recipe is a must-have for any ketoer really needing a sweet dessert. I like to use lemon or vanilla flavored...