Lack of sleep is an epidemic affecting not only Americans but people worldwide. It is estimated that over 70 million Americans chronically have trouble sleeping regularly and are not getting enough shut-eye each night.1 This chronic fatigue is affecting our health in more ways than one. Higher incidences of driving, workplace, and medical accidents...
Ginger, a widely used spice, has entered kitchens and medicine cabinets worldwide. Surprisingly, ginger is not grown in the wild, and its origins remain a mystery. For over 5000 years, both Indian and Chinese cultures have utilized ginger as a tonic root to address a variety of health issues. Today, ginger is cultivated in the...
Most people know what is considered healthy food and what is considered unhealthy food. That won’t stop them from indulging from time to time—and that’s not always a bad thing. Many gastro doctors and dieticians don’t recommend completely avoiding certain dishes because that could increase the craving until the person overeats, sometimes falling into a...
A new study by the European Society of Cardiology reveals that certain traits significantly heighten the risk of early heart attacks. By understanding and managing these traits, individuals can take proactive steps toward better heart health. The Impact of Metabolic Syndrome The study followed 34,269 adults in their 40s and 50s and found that those...
Eye color can reveal more than just a person’s heritage or appearance; it can also give insight into various health risks and benefits. Blue eyes, which are relatively rare globally but more common in the U.S., are influenced by genetic factors that result in lower melanin levels in the iris. This unique trait not only...
Sleep is a crucial facet of good health. It improves mood, boosts cognition and memory, strengthens the immune system, and reduces stress. Unfortunately, it can be difficult to get proper rest, and many people wake up just as groggy and exhausted as the night before. There are different factors that contribute to a good night’s...
Bethannie Booth planned her own funeral before she was put into a coma. The 24-year-old primary school worker died from a condition called sepsis only a few weeks after getting a sore throat. She had called NHS 111 after she noticed red bumps on her face, but the operator told her it was probably just...
A study conducted by a team of researchers at the University of Ulsan has found that regular consumption of kimchi, as part of a calorie-controlled diet, can reduce body weight, abdominal fat, and index body fat in both overweight and obese individuals. The study also suggests that fermented kimchi may be a medicinal food due...
Old age comes with many health challenges. It puts people at a higher risk for conditions like heart disease, type two diabetes, osteoporosis, and certain kinds of cancer. But overall, it makes people more frail. This fragility can make them weaker, slower, and get tired more easily. Frailty isn’t just a description of this state;...
The southern islands of Japan are home to the Okinawans, a community known for their extraordinary longevity. Referred to as the “land of immortals” in the past, Okinawans have lower rates of cancer, heart disease, and dementia compared to Americans, with women on the islands living longer than any other women on the planet.1 The...
When people think about maintaining good health, they may not consider their feet until they remove a sock and notice unusually thick toenails. Some people might dismiss this symptom, especially if they don’t care about the appearance. After all, how many people actually see their feet? However, thickened toenails may be a sign of a...
It’s a safe bet to say that the majority of us eat food every day that is cooked with some kind of fat involved. A bit of butter, a tablespoon of olive oil, and chances are, canola oil. Canola oil is one of the most commonly used fats in cooking and baking. This includes in-store-bought...
