We’ve all experienced waking up with sleep crust in our eyes at some point. You know the stuff: The yellow-ish, crusty stuff in the corners of your eyes when you wake up. We might not have given it much thought when we rub our eyes and see those white or yellowish sticky substances. However, this...
Butter has been a staple in our diets for centuries. It is a rich source of flavor and adds a creamy texture to our favorite dishes. However, there has been ongoing debate about whether butter is good or bad for our health. Some say it should be avoided because of its saturated fat content. Others...
Multiple Chemical Sensitivity (MCS), also known as Idiopathic Environmental Intolerance (IEI), is a controversial disorder characterized by an individual’s heightened sensitivity to various chemicals and environmental triggers. While some scientists and health professionals dispute the reality of MCS, it is essential to acknowledge the experiences of those who suffer from it and address their symptoms,...
Vaping has become increasingly popular, particularly among young people. Originally thought to be better for you than smoking cigarettes, many teens and young adults turned to vape pens. Unfortunately, it turns out that vaping is not better for you than cigarettes, it just has different consequences. This young 22-year-old vaping addict is the most recent...
For the last decade or so, eggs have been on a bit of a nutritional rollercoaster ride. One day they are good for you, the next they’re saying they are contributing to heart disease, and the next they’re back to being “the perfect protein”. The question remains: Are eggs good for you or not? We’re...
Vaping has gained immense popularity in recent years as an alternative to smoking, with many people turning to e-cigarettes to quit their tobacco habit. While vaping may be perceived as a safer option, concerns have been raised about the rising number of children and young adults becoming addicted to nicotine through vaping. Doctors and Psychologists...
Under the sea, under the sea, darling it’s better down where it’s wetter, take it from me. As true as that may be for the water-dwellers, Americans prefer seafood on their plates. Over the last couple of decades, shrimp has become the most widely consumed seafood in the United States (along with canned tuna and...
This article was originally published on October 15, 2018, and has since been updated. All right, okay, it’s time to come clean – and be honest! Does it grind your gears when people make even the tiniest grammatical error? Does your restless leg syndrome kick in or your eye start twitching… to the point where...
Jamie Oliver, widely known for his culinary expertise and passion for healthy eating, has faced a hidden battle with slipped discs that has left him incapacitated at times. The popular celebrity chef and food advocate has struggled with herniated discs for the last four years. It has sometimes limited his ability to stand for more...
A recent report from the American Cancer Society has highlighted a concerning trend in cancer rates among younger adults. While cancer deaths have been declining overall, there has been a troubling increase in colon and breast cancer cases in this age group. The report sheds light on the significant challenges faced by healthcare professionals in...
Bottled water has long been considered a convenient and reliable source of hydration. However, a recent study conducted by researchers at Columbia and Rutgers universities has shed light on a concerning discovery – nanoplastics in bottled water. But what exactly are nanoplastics, and how do they affect our health? Let’s discuss the study’s findings, explore...
When it comes to our health, it’s often easy to get lost or overwhelmed by everything we see online, on TV, in the news, and even from our own friends and family. Something that should be straightforward quickly becomes confusing and convoluted. Add the layer that everyone’s bodies are different and have different needs, and...
