Mesothelioma is a cancer that most of us have probably never heard of – and that makes most of us fairly lucky. It is a fast-growing and deadly cancer that begins as a growth of cells in the mesothelium. This is the thin layer of tissue that covers several of our internal organs. The most...
Considering that most of us don’t really eat the healthiest diets, it’s natural to assume we may be missing some of our daily nutritional requirements. Therefore, it’s no surprise that many people buy supplements in the hopes of filling those potential nutritional gaps. Yet some people may be taking it too far. In fact, there...
Many associate the consumption of LSD with the 1960s counterculture hippie movement. However, it was originally explored for psychiatric use in the 1950s due to its structural similarity to serotonin. LSD was used experimentally for treating various conditions, such as schizophrenia and alcoholism. However, after the counterculture adopted it, it was subsequently classified as a...
You’re lying on an exam table in a paper gown, feet in stirrups, anxiously gripping the sides. The doctor tells you to “Take a deep breath” as they begin the IUD insertion. A sudden cramp hits with a sharp, deep pain unlike anything you expected. Your face tenses, eyes sting, but you’re told, “Almost done.”...
We imagine our lungs functioning only to inhale air, providing our red blood cell with oxygen to take to our organs. But our lungs go beyond just helping us breathe. Recent research shows that our lungs also help make blood. This is a huge discovery for scientists and could change the way we treat some...
Considering that cardiovascular diseases are among the leading causes of death worldwide, finding ways to determine the likelihood of their development is crucial. Moreover, the sooner the chances are discovered, the better the chances that they can be prevented. Doctors say that one of the best ways to determine your child’s future risk of developing...
Food is more than fuel. It’s a form of communication and a holder of memories, including noteworthy meals, locations, people, and conversations. Even just the aroma of a certain dish can bring feelings of excitement and nostalgia. But eating can become difficult in end-of-life care as appetites diminish, palates change, and health issues get in...
Turmeric has been having a moment – and a fairly long one, at that. Having been used for hundreds of years in eastern and Ayurvedic medicine, the western world has caught onto its impressive health properties. Now, it seems like every health food store, organic market, and coffee shop are offering turmeric-based products and drinks...
Baking soda, or sodium bicarbonate, is a popular cooking agent available in kitchens across. It is renowned for adding a light, fluffy texture to baked goods like cookies or cakes. This is because it has leavening properties, which is inducing a chemical reaction in the dough, producing carbon dioxide, causing it to rise. Baking soda...
A recent nationwide investigation has revealed alarming levels of arsenic and cadmium contamination in rice sold across the United States. Samples were sourced from more than a 100 different brands in the United States. The levels detected far exceed the recommended amounts, especially for infants, toddlers, and pregnant individuals. Healthy Babies Bright Futures (HBBF) tested...
With the prevalence of diet culture, carbohydrates have a bad reputation. But while trendy meal plans may allow complex carbs from whole grains, they usually demonize white rice and pasta. After all, they are lower in fiber and protein compared to whole grains. What’s more, the body digests them quickly, which leads to spikes in...
You have most likely heard of Ozempic in the tabloids recently. It appears that many celebrities have been using it to lose weight in the last few years. However, this is not what the drug was designed for, and the FDA has not approved its use for this purpose. It is usually prescribed by a...
