If you’ve been at all tuned into the trends in the last decade surrounding diet, food, and nutrition, then you’ve probably heard at some point some expert or article that used the phrase food as medicine. In most cases, this is said by well-meaning nutrition experts who are simply trying to impress upon us the...
When the COVID-19 pandemic crippled the world, many of us rejoiced when the vaccine came out. The vaccine promised to save millions of lives and help us get back to normal life. The truth is, it did do that – but the story isn’t so rosy for everyone. When a recent Yale University study mentioned...
For hundreds of millions of people around the world, allergies are problematic. Whether it’s a frustrating seasonal occurrence or a daily concern of an encounter with a potentially fatal allergen, allergies are not fun. Antihistamines are a medical invention that, for many people, are a total game changer. Whether it’s from something acute like a...
While there is no food that can completely lower your cancer risk, eating healthy food may reduce it. Certain anti-cancer foods are loaded with phytochemicals, which are natural compounds that can potentially help prevent certain chronic diseases. Others are full of much-needed fiber, proteins, and nutrients. From colorful fruits to protein-rich foods, here are over...
Thyroid-related hair loss is a common concern that affects many individuals worldwide. On average, people shed up to 100 hairs daily from their scalp. However, for individuals with thyroid conditions, hair loss can be more pronounced, leading to noticeable hair thinning. This article explores the connection between hair loss and thyroid conditions, including the causes,...
Millions of people every day turn on their taps and blindly trust the water coming out of it – to the point that they believe their water is drinkable. Municipal water treatment plants are designed to remove harmful bacteria and contaminants, but there are mounting concerns regarding new chemicals that may be going unnoticed by...
Diet Coke is pretty much the most popular diet soda around. It is a staple in America’s refrigerators and has been since 1982. Calorie-conscious beverage choice offers all the taste of a Coke without the added sugar, making it a popular choice for anyone looking to lower their usual calorie intake. While millions of people...
Metformin has reliably been lowering blood sugar levels for diabetics for over half a century. However, new research suggests the drug may also be combating additional conditions, including cancer and heart disease. For more than 60 years, millions have turned to metformin to help manage their diabetes and the complications that come with it. But...
Butyrate, a short-chain fatty acid (SCFA), is gaining a lot of hype in the health and wellness sphere. From social media trends adamant on pushing its diverse benefits. The trending hashtag #butyrate is now commonplace on platforms like TikTok, Instagram and Twitter, with users touting it for everything from digestion to mental wellbeing. Influencers and...
RFK Jr. currently serves as the United States Secretary of Health and Human Services. In this capacity, he wants to ban certain food additives, including dyes, preservatives, and flavor enhancers. What this means for the general public is that many of their favorite snacks and foods could soon change or disappear for good. Let’s take...
ACE inhibitors are a category of medications such as enalapril and lisinopril which are typically used to treat high blood pressure. Around 40 million people in America rely on these medications and ACE inhibitors account for one-third of all blood pressure medication prescriptions. While these medications have helped millions of individuals worldwide, they are not...
A properly functioning thyroid gland is crucial for maintaining your overall health. However, in recent years we have seen a sharp incline in thyroid conditions, such as hyperthyroidism. Many people believe that you need to steer clear of certain supplements and products, including anything containing soy. But, how much truth is there to these claims,...
