Sarah Biren

Sarah Biren

Food Journalist

Sarah is a baker, cook, author, and blogger living in Toronto. She believes that food is the best method of healing and a classic way of bringing people together. In her spare time, Sarah does yoga, reads cookbooks, writes stories, and finds ways to make any type of food in her blender.

When full-day kindergarten began to sweep across districts, administrative staff would have held several meetings to discuss how these 5-year olds would be spending their extra hours at school.  Ginny, a woman from Michigan, who is now a mother of 5, filled a seat in these meetings for her district while expecting her first baby....

Eating more vegetables may be one of the simplest choices you can make to improve your health. Just about any vegetable is good for you, but some are better than others. Some fruits, lower in fructose, are also healthy as they contain high amounts of antioxidants. In one study1 from the Journal of the American Medical...

Peppermint oil is one of the most widely used essential oils, found in everything from candy canes to chewing gum, to toothpaste. Beyond its good smell and unique, refreshing taste, however, peppermint essential oil has a number of benefits for your health. While some of these uses you may already know, there are many uses...

Being a mother is without a doubt the toughest job you’ll ever have. The highs can be the best moments of your life, but the lows are ruthless. If you aren’t fighting with your teenager or wrestling to get your baby to stop crying, you’re worried about everything from their social life to their diet, to...