Eat

Gin, a flavored spirit sourced mainly from juniper berries, holds a unique place in the world of alcohol. While it’s important to note that alcohol, in general, should be consumed in moderation and is not a healthy food, gin offers some interesting potential benefits when compared to other spirits. Here are seven ways gin might...

Sean Cate

Sean Cate

Wellness Journalist

Maintaining heart health is crucial, and what you drink can play a significant role in supporting your cardiovascular system. This article explores drinks known for their heart-healthy benefits. From water to green tea to fresh juices, these drinks can help maintain healthy arteries and reduce the risk of heart disease. Water: The Ultimate Heart Helper...

Sean Cate

Sean Cate

Wellness Journalist

Energy drinks are popular for their quick energy boost, but recent research suggests they might pose significant risks for individuals with certain genetic heart conditions. A study published in the journal Heart Rhythm highlights potential dangers associated with these beverages, sparking concerns about their widespread consumption and the need for further research.1 The Study: Energy...

Sean Cate

Sean Cate

Wellness Journalist

You can pickle practically any kind of fruit or vegetable. Of course, the most popular kind is pickled cucumbers, appropriately called pickles. Many people may have also tried pickled cabbage, eggs, fennel, carrots, onions, radishes, and more. Perhaps the most underrated is pickled beets. Made right, they are absolutely delicious and packed with nutrients and...

Sarah Biren

Sarah Biren

Food Journalist

The liver plays a crucial role in our overall health by performing a variety of functions. Things like detoxifying harmful substances, producing bile for digestion, and storing essential nutrients are all possible because of our liver. Here are nine of the best foods and drinks for liver health, supported by scientific research and expert recommendations....

Sean Cate

Sean Cate

Wellness Journalist