Eat

High cholesterol continues to be a health issue for many, with serious implications for heart health. Health experts consistently bring up the importance of making dietary adjustments and using medical interventions to manage levels effectively. While some foods can help lower cholesterol, others only make it worse. Fats are imperative in this equation, as Meghann...

Sean Cate

Sean Cate

Wellness Journalist

Eating healthy doesn’t mean you have to break the bank. In fact, making nutritious choices can actually save you money in the long run. By incorporating affordable, healthy foods into your diet, you can improve your overall well-being while sticking to a budget. From antioxidant-rich fruits to protein-packed staples, these foods are not only reasonably...

Sean Cate

Sean Cate

Wellness Journalist

Labels offer invaluable information from safety warnings on cleaning supplies to nutrition information on products sold in grocery stores. One particular label, the numbers on fruit stickers, are found in most grocery stores and provide surprisingly useful information. Here’s what they mean. Numbers on Fruit Stickers like 9 Most people know that bar codes on...

Leah Berenson

Leah Berenson

Science & Technology Journalist

The debate on whether butter or margarine is healthier has been ongoing for decades, with experts and consumers alike weighing the pros and cons of each option. To tackle this topic, it is crucial to provide a balanced look at both butter and margarine, acknowledging the historical context of margarine’s production and the significant changes...

Julie Hambleton

Julie Hambleton

Health & Wellness Journalist

Cilantro is a super versatile herb that adds a bright, citrus-like flavor to almost any dish. My first experience with cilantro was at a neighbor’s party when I was 16—I helped make a cold rice dish that had fresh cilantro in it (my job was separating the leaves from the stems). I hated that dish....

Jenn Ryan

Jenn Ryan

Freelance Health & Wellness Writer

Eating more vegetables may be one of the simplest choices you can make to improve your health. Just about any vegetable is good for you, but some are better than others. Some fruits, lower in fructose, are also healthy as they contain high amounts of antioxidants. In one study1 from the Journal of the American Medical...

Sarah Biren

Sarah Biren

Food Journalist